}
Slapfish, founded in 2011 by Andrew Gruel and sold to Mac Haik Enterprises last year, is rebranding three locations in the Salt Lake City market, thanks to a partnership with The Culinary Edge, a ...
About five months after the brand was acquired by Mac Haik Enterprises, Slapfish is about to start testing an overhaul designed to give guests more options while also simplifying the menu. Mac Haik ...
The Culinary Edge (TCE), America’s leading culinary innovation agency offering future-driven solutions for foodservice brands, announced today its partnership with Slapfish, chef-driven seafood ...
SALT LAKE CITY, Jan. 19, 2023 /PRNewswire/ -- Slapfish, chef-driven seafood restaurants, announced today its partnership with The Culinary Edge (TCE), America's leading culinary innovation agency ...
Once a “significant investor” in the fast-casual seafood chain, the company purchased the brand from founder Andrew Gruel, who will turn his attention to several new concepts. Andrew ...
The founders of the 22-unit Slaphfish fast-casual concept have sold their interest to investor Mac Haik Enterprises Ltd., chef Andrew Gruel confirmed Wednesday. Huntington Beach, Calif.-based ...
The seafood shack is expected to open in Fishers District in the spring of 2022. FISHERS, Ind — Slapfish seafood shack is planning to expand its central Indiana presence, adding a Fishers ...